One of the first beers we tried with Garrett Oliver was Brooklyn Blast! A US double IPA that really exemplifies the style. US IPA was the first time for me that I was convinced that the US has a style to call their own, extremely bitter, dense and sweet with a complex depth of flavours.
Blast is a wonderful honey orange beer with big big hops. The hoppiness is on the floral side and for me that's something you don't get so often with US beer. Garrett had a lot to say about balance in ale, he's schooled in the UK you see and that subtle approach has translated in to something quite profound in the US - full flavoured, distinctly American beer with a nod to the past. So Blast! is choc a bloc with tropical flavour, sweet malt and flowery cannabis-y goodness. It also has a notable dry finish which make it super moreish...
I was also incredibly privileged to try a beer called Wild 1. This is a bit of an experiment that has been kept within the brewery and is not available to the public! OH! In simple terms it's Brooklyn Local 1, wine barrel aged with brettanomyces added. Oh god how we love the wild yeast - it does something like no other to beer. Wild 1 has a nose like nothing I ever smelt before; full, dusty, winey, sour and utterly spectacular! The beer is ultra complex and intense with spice and citrus alongside fuller black grapey, raisiny, woody notes. A bit of a Willy Wonka beer.
I suppose you'd call it a double saison or something then... Cheers Garrett!